LASOONI DHULI MOONG DAL
This is the Simplest Dal EVER!!!. I prepare this when I am too Lazy or need to prepare dal in a jiffy...
Ingredients:
Dhuli Moong Dal - 1 cup
Turmeric powder - 1 tsp
Green Chillies - 2 to 3 (Slits)
Garlic Cloves - 6 to 7
Oil for tempering
Jeera - 1 tsp
Salt to taste
Lemon Juice - 1.5 tsp (approx. 1/2 lemon)
Green Coriander for Garnish
Method:
This is the Simplest Dal EVER!!!. I prepare this when I am too Lazy or need to prepare dal in a jiffy...
Ingredients:
Dhuli Moong Dal - 1 cup
Turmeric powder - 1 tsp
Green Chillies - 2 to 3 (Slits)
Garlic Cloves - 6 to 7
Oil for tempering
Jeera - 1 tsp
Salt to taste
Lemon Juice - 1.5 tsp (approx. 1/2 lemon)
Green Coriander for Garnish
Method:
- Pressure Cook Dal with Salt & Garlic Cloves & Turmeric Powder
- Heat oil in tempering Kadai, add Jeera & Green Chillies. Let it splutter for 30 secs.
- Pour the temper over dal & add water if required
- Add Lemon juice & coriander for garnish.
